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Pastry
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Asquith, Pamella Z. Pamella Z. Asquith’s Fruit Tart Cookbook


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Bilheux, Roland, and Escoffier, Alain. Professional French Pastry Series, Volume 2: Creams, Confections, And Finished Desserts


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Bilheux, Roland, and Escoffier, Alain. Professional French Pastry Series, Volume 3: Petits Fours, Chocolate, Frozen Desserts, And Sugar Work


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