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Baking
Showing 1 - 8 of 8 Results
Rambali, Paul. Boulangerie: The Craft And Culture Of Baking In France


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Barrett, James, and Born, Wendy Smith. The Metropolitan Bakery Cookbook: Artisan Breads, Pastries, And Desserts From Philadelphia's Premier Bakery


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Editors Of Cook's Illustrated. Baking Illustrated: A Best Recipe Classic


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Glassman, Helen, and Postal, Susan. The Greyston Bakery Cookbook


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Culinary Institute Of America, and Goldstein, Darra. Baking Boot Camp: Five Days Of Basic Training At The Culinary Institute Of America


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Malgieri, Nick. The Modern Baker: Time-Saving Techniques For Breads, Tarts, Pies, Cakes, And Cookies


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King Arthur Flour Company. King Arthur Flour Whole Grain Baking : Delicious Recipes Using Nutritious Whole Grains


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Mushet, Cindy. The Art & Soul Of Baking


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Showing 1 - 8 of 8 Results

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