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Editors Of Cook's Illustrated. The Best Recipe
Category->Cooking
Editors Of Cook's Illustrated. The Best Recipe

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(032346) Editors Of Cook's Illustrated. The Best Recipe. Brookline, MA: Boston Common Press, 1999. 1st Edition. Hardcover. 4to. 575 pages. Very Good+ in Fine DJ. Very slight soil to front edges and a few outer page margins have some slight buckling from being handled with damp fingers. Seven hundred exhaustively tested recipes plus no-nonsense kitchen tests and tastings ISBN: 0936184388

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